Job Description
About Us
What started in 1954 with one restaurant in Miami has grown today to more than 11,000 restaurants in 61 countries worldwide (most of the BURGER KING® Restaurants are independently owned and operated by franchisees). And we're still growing! Over the years at BURGER KING, HAVE IT YOUR WAY® has come to mean a great deal more than creating special orders for our guests: it's about clean, safe restaurants; food that is freshly made and served hot; and the kind of fast, friendly service you'd want for yourself and for your family
Restaurant Assistant Manager
Blue Mountain Restaurant Services, Inc. offers significant opportunities for growth and career advancement. We are looking for self-motivated leaders to join our team and manage a $1+ million business, and every hour of every day will present you with new, exciting challenges.
As a Restaurant Assistant Manager at one of our franchise-owned BURGER KING® Restaurant, you will be an important member of the team and will be supported with the tools and training needed to succeed in our dynamic organization. With strong performance, you can progress from Assistant Manager to Senior Assistant Manager to Restaurant General Manager, with possibilities for advancement to field positions.
Compensation and Benefits:
Restaurant Management Performance Incentive
Medical/Dental/Vision
401(k) Savings Plan
Paid-Vacation
Job Requirements
Relevant Work Experience:
1-3 years in a management or supervisory capacity in a restaurant or in the retail /hospitality industry.
Other Qualifications:
High school diploma or equivalent, with some
college preferred
Proficient math skills
Reliable Transportation
Open/Flexible Schedule
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