Job Description
General Manager (FOOD)-What an exciting opportunity to work in a seasonal theme park leading culinary adventures and delights! This position oversees a very large staff at a theme park which is open 7 months of the year.
Position Summary:
Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.
Basic Education Requirement:
Associate's Degree
Basic Management/Supervisory Experience Required:
3 year(s) of lead/supervisory/management experience
Basic Functional Experience Required:
4 year(s) You may substitute 1 additional year of experience for each year of education below the basic requirement above as long as you possess a high-school diploma or GED.Position Posting Title: General Manager 5 - Food
Job Requirements
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