Job Description
At Border Foods Companies, we believe our commitment to excellence begins with commitment to our employees. In everything we do, we strive to be “Always Best, Always Better." It is this commitment from our team that has helped us become one of the largest franchisees with over 170 restaurants. Our restaurants include Taco Bell, Long John Silver's, KFC, Pizza Hut, Wing Street, Au Bon Pain and Sonic Drive-In.
Restaurant Manager positions available with Pizza Hut In restaurants in Grand Rapids, Hibbing and Virginia, MN
Restaurant Management
Description: You will be responsible for the operations and administrative functions of a restaurant. This includes compliance and execution of all operational standards including production of products, customer service, cleanliness, sanitation, security, and safety. You will use Border Foods Inc., financial management tools to achieve goals including the areas of inventory, purchasing, and labor controls. You will also be responsible to employee relations, leadership, marketing, and human resources.
Benefits:
- Medical/Dental/Vision and Life Insurance
- 401(k) Program
- Vacation Pay
- Sick Pay
- Paid Holidays
- Flex Spending Accounts for medical and dependent care
- Educational Assistance
- Short- and Long-Term Disability
- Exceptional Compensation
- Professional Advancement Opportunities Available
- And MUCH More
If you’re a bright individual craving a new career and are committed to being Always Best, Always Better, then we’d like to invite you to become part of our growing team!
Apply online at www.CravingsToGo.com and check out what we’re all about!
Job Requirements
Restaurant Management
Qualifications: You must have a High School Diploma/GED and a 2 or 4- year hospitality or business degree with some supervisor experience or 2-4 years of restaurant management experience.
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