Job Description
We are Northeast Ohio's largest locally owned natural foods grocery store. We believe in providing our community with food and products free from artificial flavoring, colorants, growth hormones, routine antibiotics, additives and preservatives. We believe in buying locally and reducing our negative impact on the environment through the principles of reduce, reuse, and recycle. We have been proudly serving our community for 28 years. Join our team of professionals dedicated to improving our world one bite at a time.
We offer competitive wages, benefits including 401K Plan, and opportunities for advancement as well product discounts. We are closed on all the major holidays and operate reasonable hours of business.
We are seeking a full time Market Kitchen (Deli) Server, Meat Counter Clerk, and a Cashier.
Each of the positions involve:
-Excellent customer service skills
-Attention to detail
-Some lifting-25 lbs. for Deli, 60lbs. for Meat Dept. and 20 lbs. for Cashier
-A sense of urgency
-A positive attitude
-A solution oriented mindset
-Open availability to work days, evenings and weekends
We feel that our customers deserve not only the finest products available, but the finest service too. We are a people focused business relying on the knowledge and passion for natural foods and products our staff has to be conveyed to our guests as well. What better way to learn about a product than speak with someone who has actually used it? If you're a "foodie" and love sustainable agricultural practices, our store is a great fit for you.
Job Requirements
For Market Kitchen Server and Meat Counter Clerk, previous food service/retail experience is preferred. For Cashier, previous Cashier experience is required..
For all three positions, the following is required:
- High school education or equivalent
- At least 2 years of experience in retail setting
- Opening scheduling availability for days, evenings and weekends
- Excellent customer service skills
- Some lifting required
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